- English Name: Spiked Ginger Lilly
- Common Name: Kapur Kachri
Protocols of Test
Specifications
Description
Light yellowish brown coloured powder with peculiar taste
Identification
Presence of Glucosides by TLC- Positive
Solubility
Water
Min. 50.0%
50% v/v alcohol
Min. 50.0%
pH of 1% solution
4 - 7
Assay
for Volatile oil
Min. 0.10%
Total Ash
Max. 10.0%
Moisture content
Max. 8.0%
Herb Ext Ratio
20:1
Active Ingredient
Volatile Oil
0.1%
Uses
Cosmetic