Foenicum vulgare Fruits

  • English Name: Fennel
  • Common Name: Sounf

Protocols of Test
Specifications

Description
Brownish yellow Powder With characteristic odour

Identification
Presence of Volatile Oil

Solubility
 

Water
Min. 75.0%

50% v/v alcohol
Min. 65.0%

pH of 1% solution
4 - 7

Assay
 

for Volatile Oil
Min. 0.05%

Total Ash
Max. 15.0%

Moisture content
Max. 8.0%

Herb Ext Ratio
7:1

Active Ingredient
 

Volatile Oil
0.05%

Uses
Skin Creams / Soap