Phyllanthus niruri herb

  • English Name: Gulf Leafflower
  • Common Name: Bhui-amla

Protocols of Test
Specifications

Description
Brown coloured powder bitter taste

Identification
Presence of Bitters by TLC – Positive

Solubility
 

Water
NLT 75.0%

50% v/v alcohol
NLT 45.0%

pH of 1% solution
4 - 7

Assay
 

Bitters
NLT 2.00%

Total Ash
NMT 10.0%

Moisture content
NMT 8.0%

Herb Ext Ratio
10:1

Active Ingredient
 

bitters
2.0%

Uses
Anti Hepatotoxic